Daou Vineyards: History in the Making
Daou Vineyards: History in the Making
Vintages welcomes Daou to Hy’s Steakhouse & Cocktail Bar for an exclusive dinner event featuring wines from this intrepid producer, including the 2018 and 2019 vintages of the much-coveted Soul of a Lion. “There’s no one else making Cabernet Sauvignon like this in Paso Robles,” says critic William Kelley (robertparker.com). Daou’s inspiring story began in war-torn Lebanon, and each vintage of dynamic, terroir-driven Bordeaux blends adds an exciting new chapter for this rising star.